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Mili Naudiyal, a nursing graduate is planning to move to Canada. She takes up a job at a food outlet for the time being but her sudden disappearance without a clue leaves her loved ones in a desperate search for her in this survival drama.
Renowned TV star Mandy Gilmore says goodbye to her hit culinary series, A World of Food, with plans to travel the globe dining in all 142 Michelin star restaurants. Before jetting to Paris, Mandy stops in Milwaukee with the deed to her deceased aunt’s food pantry, Angel’s Fare, recently purchased by adjacent business owner, Adam Carraway. A simple transaction. Until pantry volunteer, Otto Nessen reminds all that Aunt Susie’s love of cooking was truly love of feeding and inspires one more holiday feast for those who need it most. Haul out the holly! For we need a little Christmas now.
During World War II, a Polish food server at a luxury German hotel tempts fate as he romances local women while hiding his Jewish identity.
Aspiring chef Lizzy sets off with her three best friends in tow to compete in the prestigious Saucy Food Festival. What begins as a calculated career move quickly turns into a madcap misadventure full of food, fun and female bonding, where the girls learn that struggle can be the secret ingredient to success.
Eight months after her mentor Andy Jones suffered a heart attack, Head Chef Carly is battling to forge a name for new London restaurant Point North alongside her old kitchen crew. With the pressure to draw in new, hungry customers and the financial squeeze to keep the business profitable, the team must find a way to manage their complicated personal lives whilst creating quality food day in, day out.
Arizona ants mock the food chain on their way to a desert lab to get two scientists and a woman.
A test rocket carrying wasps to outer space, to study the effects on them of weightlessness and radiations, crashes out of control back to Earth, into the jungles of Africa. The two astrobiologists in charge of the test mount an expedition to the Darkest Continent to retrieve their experiment, only to find the wasps have grown to giant size which are panicking all forms of life as they quest for food.
The inspiring true story of Richard Montañez, the Frito Lay janitor who channeled his Mexican American heritage and upbringing to turn the iconic Flamin’ Hot Cheetos into a snack that disrupted the food industry and became a global pop culture phenomenon.
Toto and his friends must rescue his egg children after they’re taken away for a gourmet food event in Africa.
A food and wine critic who hits her head and loses memory while accidentally visiting a winery she panned in the past, owned and operated by single dad Michael.
A talented young street-food cook pushes herself to the limit after accepting an invitation to train under an infamous and ruthless chef.
Local police officer Sergeant PJ Collins is a gentle man who hides from people and fills his days with comfort food and half-hearted police work. He is one of life’s outsiders, lovable, but lonely and a bit rubbish at his job. When the body of long-lost local legend Tommy Burke is discovered, PJ is called to solve a serious crime for the first time in his career. Unearthing long buried secrets, PJ finally connects with the village he has tried so hard to avoid.
Mena Massoud, actor and cookbook author, travels across North America and eats his way through some of the coolest cities to show us how beautiful meals, talented chefs and restaurateurs are making plant-based food delicious and attainable
It follows Kathy, a food critic in New York City. Her parents ask her to come home for Christmas, and there she meets a handsome police officer, which now complicates her situation.
After a winter storm strands five friends in a remote cabin with no power and little food, disorientation slowly claims their sanity as each of them succumbs to a fear that the snow itself may be contaminated or somehow evil.
When food correspondent, Carly, gets a shot at her own show, she is sent to Angel Heights to help Grant open his diner and film it as a Holiday special for her TV show. Will Grant and Carly open their hearts too?
Follow an adventurous family on the time-travelling journey of a lifetime as they take on iconic trends in food, design and domestic gadgetry, beginning in the 1940s. Guided by host Carlo Rota, each week the Campus family from southern Ontario will live through a new decade of Canadian food and domestic trends.
Emmy-winning comedian Trevor Noah talks learning German, speaking ill of the dead, judging people in horror movies and ordering Indian food in Scotland.
Pil, a little vagabond girl, lives on the streets of the medieval city of Roc-en-Brume, along with her three tame weasels. She survives of food stolen from the castle of the sinister Regent Tristain. One day, to escape his guards, Pil disguises herself as a princess. Thus she embarks upon a mad, delirious adventure, together with Crobar, a big clumsy guard who thinks she’s a noble, and Rigolin, a young crackpot jester. Pil is going to have to save Roland, rightful heir to the throne under the curse of a spell. This adventure will turn the entire kingdom upside down, and teach Pil that nobility can be found in all of us.
The company soldier Hannah and the scientists Gavin and Dimitri are researching an algae project on board the Rubikon space station, which is supposed to permanently supply humanity with oxygen and food. But suddenly the earth disappears below them in a brown, toxic fog and all contact is broken off – are they the last survivors of humanity? Should they initiate the safe station, dare the return flight and thereby risk their lives?
A group of the best survival experts in the world take on an un-survivable situation: 40 days. 40 nights. No food, water or clothes. To survive they’ll need to master the environment, pushing far beyond the breaking point. Will even one be able to finish?
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Near the end of World War II, the survivors of a torpedoed hospital ship cling to life aboard a crowded lifeboat. With no food, water, or shelter, all seems lost – until an eerily silent German minesweeper drifts ominously towards them, giving them one last chance at survival. As our motley crew explores the ship, it becomes all too clear that some diabolical fate has befallen its German crew. The mystery only deepens when they encounter a young Romanian girl, apparently the sole survivor, who leads them to a locked room in the bowels of the vessel.
It’s summer again, and everyone’s favorite Junior Rescuers, The Flounders, are back at Tower 2. With the International Junior Rescue Championships headed to Southern California, the eyes of the entire planet are on Malibu Beach. But when Team USA falls victim to a bout of food poisoning, it’s up to Tyler, Dylan, Eric, Lizzie and Gina to represent their country in the world’s most extreme lifeguard challenge!
Stanley, an aging fast food worker, prepares to work his final graveyard shift after 38 years. When he’s asked to train his replacement, Jevon, Stanley’s weekend takes an unexpected turn.
During World War III, the American government initiates a secret project codenamed ‘Army Bacon’ in order to create super soldiers by inbreeding humans with pigs. 25 years later the hybrid Muzzles have occupied the top of the food chain, eating and farming humanity. Ex-bounty hunter Rob Justice works for the last line of human resistance – a group of survivors hiding in a nuclear bunker deep underground – and his mission is to search and destroy Muzzle Central.
DEDALUS is a fiction triptych portraying community, love, and loss. In rural Iowa, a grocery cashier watches helplessly as classmates conceal their act of sexual violence against his teenaged step-sister. Will she keep the child? A hustler tricks for food, shelter, and intimacy during a winter in New York City. A young woman takes him in, but nothing satiates his unrequited love for an older gay client. Mortality compels a father to leave his home in Los Angeles and move in with his daughter. Jonah Greenstein’s gorgeously shot feature debut laces loneliness with beauty to create a film of startling cinematic intimacy.
Boy meets girl on a block in the East Village, a place like no other, where muses come to life, singing and dancing and magically providing guidance to two misguided romantics and their loving, albeit controlling, parents. Marry Harry is a romantic comedy that explores family (restaurant) business, family loyalty, marriage, love, food and finding one’s path in life with humor, heart and just the right amount of spice.
Sixteen-year-old Joanna has been living with her overbearing Aunt Martha in a low-income NYC tenement building ever since a violent outburst left her fighting a feeling she can only describe as the “darkness.” Little did she know that weeks after moving in, a biological threat from the Soviet Union would leave the building boarded up and the tenants locked inside. It’s been one month since they were first sequestered. With food dwindling and Martha’s controversial role as leader expanding, Joanna realizes that she must face both her darkness and her aunt in order to save the tenants. But can she take on the leadership without letting the darkness take over her entirely?
The Honeymoon is over… How we enjoyed the party when our amphibious Nestrian chums discovered their incredible newfound agility underwater! But, when we revisit our curious, loveable pals, the entire animal kingdom’s survival is once again at stake. Amid the prospect of no new land on which to live and prosper, not to mention the ever-diminishing food resources, the mood on board the Ark is laden with mounting tensions, which regularly spill over into ark rage. Fragile peace is frequently broken with general chaos ensuing. How can our unlikely heroes help? And what lies beneath for Finny in an oceanful of possibilities when he quite literally falls into some rather surprising new company?
The Man In The Hat sets off from Marseilles in a small Fiat 500. On the seat beside him is a framed photograph of an unknown woman. Behind him is a 2CV into which is squeezed Five Bald Men. Why are they chasing him? And how can he shake them off? As he travels North through France, he encounters razeteurs, women with stories to tell, bullfights, plenty of delicious food, a damp man, mechanics, nuns, a convention of Chrystallographers and much more, coming face to face with the vivid eccentricities of an old country.
A documentary that takes a hard look into the world of sustainable weight loss by exposing the fraud and deceit of the diet industry and our government. Find out the truth behind fad diets, food labels and permanent fat loss.
In this film’s adventure, a volcano erupts suddenly, suddenly awakening the Pacific Ocean floor of hundreds of volcanoes composed of the “ring of fire”, this sudden event quickly turned into a global catastrophe. The volcanic clusters that are about to erupt en masse threaten the horned whales washed ashore by the tsunami, the cap penguins living in the volcanic islands, the equipment of the small column maintenance station, the food planted by plant fish in the marine farms… Not to mention the plants and animals that live in the crater all year after year!
A cookbook literary agent with culinary training is tasked with helping elevate the brand of a food channel personality known for his convenience-oriented recipes. However, as the agent works with her client on a new cookbook, playfully clashing over everything from ingredients to tastes, she must choose between following the directions or her heart.
L.A. attorney finds himself with a broken heart and thinks his life is over until he meets his soulmate from a different country, who has just experienced the same heart broken experience from her evil spouse. They are about to realize that the one thing that cost their spouses to abandoned them is also the one thing that will bring them together, “food”.
When restaurant makeover show host Abby gets a new assignment to turn a rustic small-town diner into a place on the culinary map, she knows she’s way out of her element. But as Abby and diner owner Tom spend time together in and out of the kitchen, Abby discovers the joy of good comfort food, a place she just might call home, and a thing she just might call love.
On a lark, Zoey rents a food truck and enters a reality TV competition. Heat rises between her and the handsome founder of a fast food chain, but when Zoey finds out he’s a judge in the contest, things quickly fizzle. Zoey’s determined to win fair and square and she suspects ‘Mr-Too-Good-To-Be-True’ is really after her sauce recipe, not her heart.
