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Tannie Maria sees food as “medicine for the body and heart”. She envies romance as much as she enjoys cooking and eating. But it’s death that shakes up Tannie Maria’s life, when one of the correspondents to her column is brutally murdered.
An unknown idol group named Bella, who has become a disorderly mess due to their agencyandapos;s poor treatment. Bella overcomes their conflict with an evil manager who tries to sell them, and they eventually manage to enter the Billboar…
After a recent setback, Abby heads to Greece to visit her mom and decide what’s next. While there, she meets Theo and they team up to open a restaurant. But will Abby be able to stay?
The holiday season is turned upside down for a neophyte food critic JJ (Pope) when her uninhibited mother (Baranski) shows up unannounced. In an attempt to occupy her mom’s time, JJ works out a deal with a young chef (Cannavale) that stirs up some matters of the heart.
When Emma, an up-and-coming baker in New York City, is hired to bake for the Marquess of Pembroke’s birthday party, she is convinced a good job will lead to landing a cookbook deal. Until finding out she must share the kitchen with the handsome but unpredictable Marco, a private chef to the stars, who wants her to throw all of her plans and recipes out the window.
After losing all their retirement savings in a Ponzi scheme, five women band together to create a bakery serving pot desserts. Trying to recoup their pensions, they realize one of their own is struggling with cancer, and their quest for making money becomes more important and dangerous than ever, as the local drug dealer, Kingpin Paint, discovers what they are doing. Through it all, the nanas are bonded by their sisterhood and their desire to help their friend in need in this hilarious southern tale.
The owner of a historic inn decides to enter a prestigious cooking contest to win funds for renovations and get free publicity, but she is a horrible cook. She recruits a renowned chef to help but the kitchen isn’t the only thing heating up.
Lauren Hennessey has always loved to cook and is a proud perfectionist at her job at “Food & Entertainment Magazine’s” test kitchen while she dreams of being able to finally afford culinary school in Paris. When her boss offers her a bonus if she agrees to ghostwrite the cookbook of a difficult celebrity chef, Lauren sees her dream becoming a reality as soon as she can tame the notorious bad boy chef in question, Dexter Durant. Slowly peeling back the layers of Dexter’s tough-guy persona, she starts seeing a different, vulnerable side to this big-shot chef. Suddenly, their dueling culinary styles become the perfect complement in the kitchen and an attraction between them starts to boil over.
Hao’s Singaporean restaurant is in danger of going out of business. Hao’s grandson, Mark, secretly travels to Shanghai to attend a cooking competition despite his grandfather’s wishes for him to become an engineer. Mark takes the place of a contestant who did not show up and must now impress the host, Julia Lee, and her chef husband, David Chen. Chen, who is originally from Singapore and misses his family, eventually learns he is Mark’s father.
Annie Cooper has big shoes to fill when she takes over as CEO of her late grandmother’s small-town cookie company and is doing her best to help their struggling business get back on track. That task gets more daunting when her grandmother’s secret recipe is stolen during the Christmas party. As Annie tries to crack the case and uncover the culprit she works with Sam, the owner of a local bakery, to recreate the recipe in the hope of saving the company and her job. As Annie and Sam bake batch after batch in pursuit of the perfect one, they begin to learn that their lives go together like milk and cookies.
Burger Beard is a pirate who is in search of the final page of a magical book that makes any evil plan he writes in it come true, which happens to be the Krabby Patty secret formula. When the entire city of Bikini Bottom is put in danger, SpongeBob, Patrick, Mr. Krabs, Squidward, Sandy, and Plankton need to go on a quest that takes them to the surface. In order to get back the recipe and save their city, the gang must retrieve the book and transform themselves into superheroes.
Caroline dreams of a life filled with adventure. Then one day, while living with her healer Granny and troublesome cat Mus, Caroline gets her chance. While looking through her granny’s healing potions, Caroline stumbles across a magic formula that will make her fly. Jumping with excitement, Caroline turns an ordinary umbrella into her own personal flying broomstick. But magic isn’t always used for good and when the evil leader of a manufacturing company finds out about the magic potion, she kidnaps Caroline’s Granny in order to steal the recipe. When Caroline finds out, she jumps into action and starts off on the adventure of her lifetime to rescue her Granny.
Journalist Elizabeth Lane is one of the country’s most famous food writers. In her columns, she describes herself as a hard working farm woman, taking care of her children and being an excellent cook. But this is all lies. In reality she is an unmarried New Yorker who can’t even boil an egg. The recipes come from her good friend Felix. The owner of the magazine she works for has decided that a heroic sailor will spend his Christmas on *her* farm. Miss Lane knows that her career is over if the truth comes out, but what can she do?
An LA detective is murdered because she has microfilm with the recipe to make cocaine cookies. A “Lethal Weapon” style cop team tries to find and stop the fiends before they can dope the nation by distributing their wares via the “Wilderness Girls” cookie drive.
Yearning to break free from their sordid pasts, three sisters unite for a simple plan: steal enough drugs to set themselves up for a new life. But when the eldest sister Teig decides they’re going to hide out in their old, abandoned family house, its painful memories quickly become too real to fight off. Three sisters with a history, a suitcase full of stolen drugs, and a family house with a dark secret is the recipe for terror in House of Bad.
Ivy Fisher is at the top of her game; A whip-smart, devastatingly attractive upstart business owner. She is your typical thirty something, with a stalled personal life and overactive career. But during a crucial investor meeting, Ivy’s body begins to fail her. Plagued with an onset of dizziness and a crippling headache, Ivy crashes. Enter Dr. Mark Ryan – a corrupt doctor ready to feed his desire for power, and Ivy is his perfect subject. This rock-hard business woman is now about to confront her mortality. But much to Ivy’s shock, she is about to find out that Dr. Ryan, a person she trusts, has the recipe to finally break her.
Vele can’t afford to buy the expensive medications for his father who has cancer. Desperate, he steals marijuana from some criminals, makes a cake with it and gives it to his father, hoping it will reduce his pain. His father’s health miraculously improves, but Vele is suddenly confronted by neighbors who demand the recipe for the “remedial” cake and by the criminals who want their drugs back.
More than 20 years ago, there were three “Ban Dou” master chefs who dominated the catering business in Taiwan. However, the street banquet business has been in decline since Taiwan’s economic boom. Master Fly Spirit wants to pass the family recipes and culinary skills on to his only child, Wan, but she desperately wants to run away from the family business and to become a film star.
Andrew and Zoë as they throw a mashup Christmas/Hanukkah party for mutual friends in their hometown. The duo will be making favorite holiday recipes and sharing holiday hosting tips on everything from time management to gifts for …
Piece has second thoughts about starting a gigolo pizza delivery service until he delivers pizza to Snoop Dogg, who gives him the best pizza recipe.
A look at how air fryers can be used to make cost-saving low-calorie meals, including easy recipes for weight loss.
Follows the Bourbon de Linhaça family and their precious Necklace of São Cajó, that’s been in the family for over 3500 years and hides secrets, curses and a mythical cod recipe.
Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe just mom’s borsch? Which variant should be considered “the real thing”? The battles have been lasting for years. That is why Yevhen Klopotenko, a well-known chef, sets out on a journey across Ukraine to uncover the most fascinating borsch recipes and to find the secret ingredients which make this dish unique.
Andrés invites Jamie Lee Curtis, Bryan Cranston and O’Shea Jackson Jr., over for food and conversation. His guests join him in the kitchen, getting their hands dirty with approachable Spanish-influenced recipes, and laughing through the stories that inspire them.
In the 1950s, Elizabeth Zott’s dream of being a scientist is challenged by a society that says women belong in the domestic sphere. She accepts a job on a TV cooking show and sets out to teach a nation of overlooked housewives way more than recipes.
Determined to win an ice cream competition with a flavor inspired by her late Tia Abuela’s Puerto Rican treats, a teen girl turns to her trailer park neighbors to help figure out the winning recipe.
A local bakery is rumored to have the secret recipe to finding true love on Feb. 14, drawing in a TV reporter to investigate.
Tamara Hayes an entrepreneur dealing with the implosion of her startup and her relationship, visits her family’s apple orchard in hopes of taking a break from life. She begins to fall for her childhood best friend and now the farm manager, Will Lewis, and together they go to great lengths to keep the orchard alive. Will’s gentle encouragement reminds Tamara that home is worth fighting for – and when she reveals her secret apple pie recipe she is inspired to make one more go at a “million dollar idea”.
The film follows Chinese American Suzie who draws on her family’s cultural traditions to spice up an old-fashioned Christmas baking competition. Suzie, a rising young architect, returns to her small hometown in Maine for Christmas where her Chinese American family runs the local Lobster Bar. Following the loss of her beloved grandmother who was a renowned baker in their community, Suzie is guilted into following in her grandmother’s footsteps bei entering the local gingerbread house competition. Teaming up with an old high school friend Billy, who grew up to be catch, Suzie must find the right recipes and mix of sugar and spice to win the competition and perhaps find some love in the process.
A cookbook literary agent with culinary training is tasked with helping elevate the brand of a food channel personality known for his convenience-oriented recipes. However, as the agent works with her client on a new cookbook, playfully clashing over everything from ingredients to tastes, she must choose between following the directions or her heart.
On a lark, Zoey rents a food truck and enters a reality TV competition. Heat rises between her and the handsome founder of a fast food chain, but when Zoey finds out he’s a judge in the contest, things quickly fizzle. Zoey’s determined to win fair and square and she suspects ‘Mr-Too-Good-To-Be-True’ is really after her sauce recipe, not her heart.
After she inherits an Italian restaurant in Brooklyn, manager Amy teams up with a blacklisted master chef looking for a second chance. They discover that the most important ingredient for any recipe is always love.
When food stylist Holly returns home for Christmas, she learns that the elderly owner of her favorite childhood bakery is retiring and has started a contest to give the bakery away to whoever can recreate her famous 12 Days of Christmas recipes. When a local baker also enters the contest, the two adversaries end up cooking up something special together for the holidays.
