The life and legacy of Richard Holbrooke, whose singular career spans fifty years of American foreign policy, is told in this documentary from Holbrooke’s eldest son David.
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This documentary includes interviews with the surviving six members from the 855 women of the SixTripleEight (6888 Central Postal Directory battalion), the first, and only, all-black female battalion sent to Europe during World War II. Their mission: clear the backlog of over 17 million pieces of mail stuck in warehouses in Birmingham, England and Rouen, France. They faced racism, sexism, and the Nazis. After dodging German U-boats, they arrived in Birmingham in February 1945. They were given six months to complete the mission in each city. Both times they finished in half the time. The last of the women returned to the United States in March 1946 with little fanfare. Their story was hidden in American military history until now. On November 30, 2018, a monument was dedicated in their honor at Buffalo Soldier Park, Fort Leavenworth, Kansas.
Les inconnus de la terre starts like a traditional feature film: in the beginning of the film all the leading roles are given a short introduction. This is followed by a number of interviews, in which the makers unashamedly appear themselves. They include an interview with a lonely shepherd and one with three unmarried brothers who try to run the parental farm for better or worse. Notwithstanding the fact that this mode of interviewing has now become classical, les inconnus de la terre works rather refreshingly. The film is more than just an enumeration of problems. In an honest way it shows the ties of those involved to the land and to nature, in addition to being a plea for the modernization of French agriculture.
An unseen and indispensable perspective on Russiaandapos;s war against Ukraine
The BBC documentary takes a look into the Pixar studios as they celebrate their 25th birthday and at the creative process involved in creating the animation classics that we love.
Actor/comedian Jim Breuer, best known from Saturday Night Live and the film Half Baked, set out in 2008 on his first stand-up tour in six years, taking his 84 year-old father along for the ride of his life. While struggling with the chores of caregiving and coming to terms with his father’s mortality, Jim is determined to strengthen their relationship while on the road. Funny and raw, More Than Me is an intimate story of growing up and growing old.
Behind the scenes of the TV movie Sharpe’s Peril
The national ski jumping team of China is trained in Finland, starting from scratch three years before the Beijing Winter Olympics, in an unprecedented project where young athletes strive to represent their country on the world stage.
Orhan Pamuk – Turkey’s Nobel laureate for Literature – opens a museum in Istanbul. A museum that’s a fiction: its objects trace a tale of doomed love in 70’s Istanbul. The film takes a tour of the objects as the starting point for a trip through images, landscapes and the chemistry of the city. A film about Istanbul, love, memory and loss.
Jeff Bridges, alongside prominent scientists and authors, weaves evolution, emergence, entropy, dark ecology, and what some are calling the end of nature, into a story that helps us understand our place among the species of Earth’s household.
Riveted: The History of Jeans reveals the fascinating and surprising story of this iconic American garment. At any given moment, half the people on the planet are wearing them. They have become a staple of clothing the world over, worn by everyone from presidents and supermodels to farmers and artists. More than just an item of apparel, America’s tangled past is woven into the indigo blue fabric. From its roots in slavery to its connection to the Wild West, youth culture, the civil rights movement, rock and roll, hippies, high fashion and hip-hop, jeans are the canvas on which the history of American ideology and politics is writ large.
Extending a lifetime’s worth of zero-waste activism, visionary designer Bakker devises the Future Food System, a self-sufficient residence that provides shelter, food and energy while reusing any by-products as fuel or fertiliser. Joined by esteemed chefs Matt Stone and Jo Barrett, he works with a team of builders, engineers, and experts in agriculture, aquaponics and biochemistry to realise the project at Melbourne’s Fed Square – culminating in the launch of a unique farm-to-table restaurant.
