‘The Battle of Orgreave’ intercuts dramatic photographic stills from the clashes in 1984 with footage of the clashes re-enacted in 2001, together with moving and powerful testimonies, to tease out the complexities of this bitter struggle.
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Dark City Beneath The Beat is an audiovisual experience that defines the soundscape of Baltimore city. Inspired by an all original Baltimore club music soundtrack, the film spotlights local club artists, DJs, dancers, producers, and Baltimore’s budding creative community as they are realizing their life dreams. Rhythmic and raw, these stories illustrate the unique characteristics of the city’s landscape and social climate through music, poetry, and dance. From the city’s social climate to its creative LGBTQ community, Dark City Beneath The Beat showcases Baltimore club music as a positive subculture in a city overshadowed by trauma, drugs, and violence.
This impressive doco disperses the fog of shame and sensationalism to shed light on the tragedy that made international headlines in 2007 when a young Wainuiomata woman died during a mākutu lifting.
A group of strangers come together to do the impossible, create a business solution that will end cancer globally in just 4 days.
What will the future be like in the year 2050? Endgame 2050 is a feature-length documentary that gives us a glimpse into that future, and it does not look good. Featuring musician Moby along with leading scientists, and created by physician turned environmentalist Sofia Pineda Ochoa, Endgame 2050 is an urgent call to action to tackle the existential crises bearing down on the planet.
Action Figures is the directorial debut of Travis Pastrana, Nitro Circus founder and 17-time X Game medalist, a film he wrote, directed, and produced alongside his best friends from the world of action sports and in association with Nitro Circus.
George Anthony Morton, a classical painter who spent ten years in federal prison, travels to his hometown to paint his family members. Going back forces George to face his past in his quest to rewrite the script of his life.
James Rasin’s documentary “Beautiful Darling” honors American Transgender actress and best-known Warhol Superstar, Candy Darling, and her all-too-brief life and career, with a combination of current and vintage interview material, rarely seen archival photos and footage, and extracts from Darling’s movies.
The story of whisky has been told many times. But this film takes a different view, showing how it has been shaped by geology and climate, by tales told on the side of the road and in the corners of pubs. Whisky is a product of folklore and myth, of music and alchemy, of chance rather than design. This is the twisting, shifting and multi-layered tale. In this journey through the lesser-known parts of Scottish whisky culture, we follow spirits writer Dave Broom on his quest to gain a deeper understanding of his national drink. While whisky has never been as popular, it is often seen in the context of being a brand which sits outside people’s lives. It’s often thought of as a drink which speaks of the past rather than engaged with a dynamic present.
Documentary tracing how human understanding of the jet stream – a ribbon of fast moving air high in the atmosphere – has grown. It has been responsible for bewildering effect on bomber pilots during the Second World War, turbocharging modern transatlantic flyers, the infamous 1987 hurricane and devastating floods. Scientists believe this powerful weather phenomenon is now changing its pattern of behaviour and could have an even bigger impact on our climate and the way we live our lives. Interviewees include Sir Brian Hoskins, University of Reading and Kirsty McCabe from the BBC Weather Centre.
See how the world’s most influential chefs battle food waste through the eyes of chef-heroes like Massimo Bottura, Dan Barber and Danny Bowien.
The diaspora of millions of Italian emigrants marked a strong nutritional influence of this nation on the American continent. The documentary collects the similarities and differences between the dishes adapted to the American taste and his native Italy.