Charles Price may have grown up with his father in the family shoe business in Northampton, in central England, but he never thought that he would take his father’s place. Yet, the untimely death of his father places him in that position, only to learn that Price & Sons Shoes is failing. While in despair at his failed attempts to save the business, Charles has a chance encounter with the flamboyant drag queen cabaret singer, Lola. Her complaints about the inadequate footwear for her work combined with one of Charles’ ex-employees, Lauren, leads to a suggestion to change the product to create a desperate chance to save the business: make men’s fetish footwear. Lola is convinced to be their footwear designer and the transition begins. Now this disparate lot must struggle at this unorthodox idea while dealing both the prejudice of the staff, Lola’s discomfort in the small town and the selfish manipulation of Charles’ greedy fiancée who cannot see the greater good in Charles’ dream.

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A new breed of aggressive, ravenous sharks cracks the frozen ocean floor of an Arctic research station, devouring all who fall through. As the station sinks into frigid waters, those alive must fashion makeshift weapons or suffer the same fate.

An Alaskan bush pilot attempts a daring rescue of a stranded researcher deep inside an arctic cave system thought to be an entrance to the inner earth, only to find himself battling creatures not of this world.

Manager Pascaline and chef Angelo have been, for several years, striving toward earning the coveted “chef’s hat” in the Gault Millau restaurant guide. Tonight is Valentine’s Day: one of the busiest nights of the year. Angelo provides an appropriate menu and Pascaline lovingly sets the tables. As always, Pascaline has everything under control. Her customers expect a lot tonight. For every couple that has won a table they expect to get love on their plate. Hopefully nothing goes wrong.

In 1987, a group of counselors accidentally unleash a decades’ old evil on the last night of summer camp.

While blind drunk, two unemployed millennials entrepreneurs drunkenly post a video pitch about their revolutionary app to a crowdfunding site. When the app catches fire and they accidentally raise millions of dollars they actually have to create the app.

A teacher, haunted by the death of her husband, returns to her childhood home to care for her ill mother. But as her mother’s dementia deepens, dark secrets tumble out, including a family secret that will turn her life upside-down forever.

Cecilia, an American nun of devout faith, embarks on a new journey in a remote convent in the picturesque Italian countryside. Cecilia’s warm welcome quickly devolves into a nightmare as it becomes clear her new home harbors a sinister secret and unspeakable horrors.

France, 18th Century. The prestige of a noble house depends above all on the quality of its table. At the dawn of the French Revolution, gastronomy still is a prerogative of the aristocrats. When talented cooker Manceron is dismissed by the Duke of Chamfort, he loses the taste for cooking. Back in his country house, his meeting with the mysterious Louise gets him back on his feet. While they both feed a desire of revenge against the Duke, they decide to create the very first restaurant in France.

Doug and his pal Skeeter set’s out to find the monster of Lucky Duck Lake. Though things get really out of hand when some one blurts out that the monster is real.

A massive ball of furry creatures from another world eat their way through a small mid-western town followed by intergalactic bounty hunters opposed only by militant townspeople.