Examined Life pulls philosophy out of academic journals and classrooms, and puts it back on the streets. Offering privileged moments with great thinkers from fields ranging from moral philosophy to cultural theory, Examined Life reveals philosophy’s power to transform the way we see the world around us and imagine our place in it.
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The discovery of an ancient music score in the Louvre sets researchers on a mission to recreate the music as it was originally heard by the Greeks 2,400 years ago.
Award-winning war photographer Rita Leistner goes back to her roots as a tree planter in the wilderness of British Columbia, offering an inside take on the grueling, sometimes fun and always life-changing experience of restoring Canada’s forests. Leistner, who has photographed some of the world’s most dangerous places, credits the challenge of tree-planting for her physical and mental endurance. In Forest for the Trees, her first feature film, she revisits her past to share the lessons she learned. The film introduces us to everyday life on the “cut-block” and the brave souls who fight through rough terrains and work endless hours to bring our forests to life. The rugged BC landscape comes to life magically in Leistner’s photography, while the quirky characters and nuggets of wisdom shared around the campfire tell a sincere story of community.
Pop star Leigh-Anne Pinnock confronts her experience as the only black member of Little Mix, and as a black woman in the music industry. She embarks on her own very personal journey to understand how she can use her platform and privilege to combat the profound racism she sees in society around her.
Having been obese his entire life, real estate mogul and multimillionaire, Anthony Lolli has accepted his greatest challenge to date. Follow this inspiring journey as he sheds 125lbs in only 9 months leading to a fitness competition where he shows the world that nothing is unachievable. Through blood, sweat, and tears, From Fat Lolli to 6 Pack Lolli is truly the Ultimate Transformation Story.
A film celebrating the beauty and romance, the art and science of neon: visually stunning, one of the most environmentally friendly forms of lighting ever made, and endangered – LED is slowly but surely taking its place around the globe. Vivid, beautiful and insightful, Neon is the story of this noble element that has so profoundly coloured the modern world.
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An average magician can entertain but a world-class artist can reawaken your faith in the impossible. In this utterly charming showbiz chronicle, four stellar magicians will amaze even the staunchest of skeptics. But for each of these virtuosos, true success seems illusory. Among them: Brian Gillis was Johnny Carson’s favourite close-up magician and a regular on The Tonight Show; David Minkin can levitate almost anything with his mind; and Jon Armstrong might be the best card trickster in the world—but none of them are satisfied. Each can captivate a crowd, but how long can they chase their dreams and at what cost? Following the artists on and off the stage, Magicians: Life in the Impossible captures the sacrifices, the obsessive drive, and the very real possibility of losing everything for the one true love of their lives.
A comparison between the microwave and the speed, convenience and cost of the air fryer, including an exploration into how these appliances can save money for consumers.
A documentary exploring the legacy of Star Trek: Deep Space Nine, the reasons it went from the black sheep of Star Trek to a beloved mainstay of the franchise, and a brainstorm with the original writers on what a theoretical eighth season of the show could look like.
A legendary Village Voice photojournalist recounts the stories behind iconic images taken over the course of a five-decade career. A visual chronicle of New York City and a window into the heyday of alternative print media.
Paul Liebrandt is one of the most talented and controversial chefs in the food world and the youngest chef to have received 3 stars from the New York Times. He was 24. NY Times food critic, William Grimes, likened Paul to ‘a pianist who seems to have found a couple of dozen extra keys.’ Through Paul, the film reveals the creative process, the extreme hard work, long hours, and dedication it takes to be a culinary artist and have success in the cutthroat world of haute cuisine. Exploring the complicated relationships between food critics, chefs, and owners the film delves into the life of a dedicated young chef ahead of his time.
